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Butcher's Boning Knife - Hard 12 cm -

Butcher's Boning Knife - Hard 12 cm -

£10.00Price
Excluding VAT

Code: 39112
Blade Dimensions: Width: 25mm Length: 120mm Thickness: 2,5mm

Steel Specs: 

Origin: Germany
Grade: DIN 1.4116

Hardness: 55 ± 1 HrC

Handle Type: Hygienic PP Injection

Blade Type: Straight Edge

 

 

Use and Care Instructions

- Please wash, rinse and dry your Pirge Knife gently before first and after each use
- Please wash your Pirge Knife by hand to avoid any corrosion or damage can be caused by the dishwasher
- Carry your Pirge Knife carefully to avoid any type of injury
- Use your Pirge Knife on proper surfaces like polyetilene or wood cutting board, avoid using on marble, stone or metal surfaces to protect the edge
- Pirge Knives can be re-sharpened with Pirge Sharpening Steels for a longer life time of the cutting edge.
- Don’t use your Pirge Knife to open cans or to crack nuts

Colour: Red
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